Search results for "Green chemistry"

showing 10 items of 159 documents

Green solvents and Ultrasound-Assisted Extraction of bioactive orange (Citrus sinensis) peel compounds.

2019

AbstractByproducts such as orange peel have potential uses because of their bioactive compounds, which are important for their potential to reduce the risk factors of diseases caused by aging. The lack of effective techniques and the high levels of pollution produced by the conventional extraction of bioactive compounds using organic solvents have highlighted the need to enhance the ‘green chemistry’ trend. This study evaluates the use of ultrasound to extract bioactive compounds from orange peel. The antioxidant capacity, phenolic content, ascorbic acid, total carotenoids, and HPLC profile of phenolic compounds from orange peel extracts were obtained by a physicochemical evaluation. The re…

0301 basic medicineGreen chemistrylcsh:MedicineOrange (colour)Chemical FractionationHigh-performance liquid chromatographyCharacterization and analytical techniquesAntioxidantsArticle03 medical and health sciencesHesperidinchemistry.chemical_compound0404 agricultural biotechnologyPhenolsUltrasonicsFood sciencelcsh:ScienceCarotenoidchemistry.chemical_classification030109 nutrition & dieteticsMultidisciplinaryVitamin CPlant Extractslcsh:RGreen Chemistry Technology04 agricultural and veterinary sciencesAscorbic acid040401 food scienceCarotenoidschemistrySustainabilityFruitlcsh:QCitrus × sinensisCitrus sinensisScientific reports
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From waste to health: sustainable exploitation of grape pomace seed extract to manufacture antioxidant, regenerative and prebiotic nanovesicles withi…

2020

AbstractPomace seed extract loaded vesicles were prepared as promising technological and green solution to exploit agri-food wastes and by-products, and develop high value-added products for human health. An antioxidant extract rich in bioactive compounds (epicatechins, catechin, gallic acid, quercetin and procynidins) was obtained from the seeds isolated from the pomace of Cannonau red grape cultivar. The extract was incorporated into phospholipid vesicles ad hoc formulated for intestinal delivery, by combining them, for the first time, whit a maltodextrin (Glucidex). Glucidex-transfersomes, glucidex-hyalurosomes and glucidex-hyalutransferomes were prepared, characterized and tested. Gluci…

0301 basic medicineLimosilactobacillus reuteriAntioxidantmedicine.medical_treatmentlcsh:MedicinePolysorbatesAntioxidantschemistry.chemical_compound0302 clinical medicineRecyclingVitisGallic acidFood scienceHyaluronic AcidHydrogen peroxidelcsh:SciencePhospholipidsDrug CarriersMultidisciplinaryfood and beveragesCatechinMaltodextrinIntestinesPolifenolsColonic NeoplasmsSeedsQuercetinPrebiòticsGrapesArticle03 medical and health sciencesNanocapsulesNanoscience and technologyPolysaccharidesCell Line TumormedicineHumansRaïmsWaste ProductsPlant ExtractsPrebioticlcsh:RPomaceHealth carePolyphenolsGreen Chemistry TechnologyHydrogen PeroxideNanostructuresIntestinal Diseases030104 developmental biologyPrebioticschemistryBiofilmsLiposomeslcsh:Q030217 neurology & neurosurgery
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Innovative Green Technologies of Intensification for Valorization of Seafood and Their By-Products

2019

The activities linked to the fishing sector generate substantial quantities of by-products, which are often discarded or used as low-value ingredients in animal feed. However, these marine by-products are a prominent potential good source of bioactive compounds, with important functional properties that can be isolated or up-concentrated, giving them an added value in higher end markets, as for instance nutraceuticals and cosmetics. This valorization of fish by-products has been boosted by the increasing awareness of consumers regarding the relationship between diet and health, demanding new fish products with enhanced nutritional and functional properties. To obtain fish by-product-derived…

030309 nutrition & dieteticsEmerging technologiesmedia_common.quotation_subjectPharmaceutical ScienceCosmeticsReviewCosmetics03 medical and health sciencesIngredient0404 agricultural biotechnologyNutraceuticalinnovative green technologieshigh-added value compoundsDrug DiscoveryFish ProductsAdded valueAnimalsHumansQuality (business)Ultrasonics14. Life underwaterPharmacology Toxicology and Pharmaceutics (miscellaneous)functional foodsmedia_common0303 health sciencesBiological Productsseafood by-productsSupercritical fluid extractionChromatography Supercritical FluidGreen Chemistry Technology04 agricultural and veterinary sciencesFish products040401 food scienceSeafoodDietary SupplementsBiochemical engineeringBusiness
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Amphetamine-type stimulants analysis in oral fluid based on molecularly imprinting extraction

2018

Abstract A methamphetamine-based molecularly imprinted polymer (MIP) has been prepared by bulk polymerization to recognize new psychoactive substances (NPS) of the amphetamine, cathinones and 2C families in oral fluid samples, being the first precedent of a synthetized MIP for the extraction and preconcentration 32 NPS including amphetamine type substances and synthetic cathinones from oral fluids. Pre-polymerization complex and resulting materials were appropriately characterized by infrared spectroscopy, scanning electron microscopy, and nitrogen adsorption-desorption isotherms. Appropriateness of the material for the specific recognition of the target analytes was also evaluated through …

AnalyteCathinoneIon-mobility spectrometryInfrared spectroscopy02 engineering and technologyChemical FractionationMass spectrometry01 natural sciencesBiochemistryPolymerizationAnalytical ChemistryMolecular ImprintingmedicineHumansEnvironmental ChemistrySolid phase extractionSpectroscopyDetection limitChromatographyChemistrySolid Phase Extraction010401 analytical chemistryMolecularly imprinted polymerGreen Chemistry Technology021001 nanoscience & nanotechnologyBody Fluids0104 chemical sciencesAmphetamineCentral Nervous System StimulantsAdsorption0210 nano-technologymedicine.drugAnalytica Chimica Acta
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Cubic smoothing splines background correction in on-line liquid chromatography–Fourier transform infrared spectrometry

2010

A background correction method for the on-line coupling of gradient liquid chromatography and Fourier transform infrared spectrometry (LC-FTIR) is proposed. The developed approach applies univariate background correction to each variable (i.e. each wave number) individually. Spectra measured in the region before and after each peak cluster are used as knots to model the variation of the eluent absorption intensity with time using cubic smoothing splines (CSS) functions. The new approach has been successfully tested on simulated as well as on real data sets obtained from injections of standard mixtures of polyethylene glycols with four different molecular weights in methanol:water, 2-propano…

Analytical chemistrySensitivity and SpecificityBiochemistryPolyethylene GlycolsAnalytical ChemistryMatrix (chemical analysis)ChemometricsSmoothing splinesymbols.namesakeSpectroscopy Fourier Transform InfraredCalibrationComputer SimulationFourier transform infrared spectroscopyAnalysis of VarianceChromatographyElutionChemistryOrganic ChemistryGreen Chemistry TechnologyGeneral MedicineFourier transformAlcoholsLinear ModelssymbolsBackground Correction MethodAlgorithmsChromatography LiquidJournal of Chromatography A
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Toxicological and bioactivity evaluation of blackcurrant press cake, sea buckthorn leaves and bark from Scots pine and Norway spruce extracts under a…

2021

Aqueous extracts from blackcurrant press cake (BC), Norway spruce bark (NS), Scots pine bark (SP), and sea buckthorn leaves (SB) were obtained using maceration and pressurized hot water and tested for their bioactivities. Maceration provided the extraction of higher dry matter contents, including total phenolics (TPC), anthocyanins, and condensed tannins, which also impacted higher antioxidant activity. NS and SB extracts presented the highest mean values of TPC and antioxidant activity. Individually, NS extract presented high contents of proanthocyanidins, resveratrol, and some phenolic acids. In contrast, SB contained a high concentration of ellagitannins, ellagic acid, and quercetin, exp…

Antioxidantmedicine.medical_treatmentAnti-Inflammatory AgentsToxicologyAntioxidantschemistry.chemical_compoundRibesAnti-Infective AgentsCandida albicansHippophaeFood sciencenatural resources0303 health sciencesbiologyChemistrybioaktiiviset yhdisteetPinus sylvestris04 agricultural and veterinary sciencesGeneral Medicine040401 food scienceEnterovirus B HumanProanthocyanidinvisual_artPlant Barkvisual_art.visual_art_mediumkiertotalousBarkQuercetinEllagic acidfree radicalsMicrobial Sensitivity Testsvapaat radikaalit03 medical and health sciences0404 agricultural biotechnologyindustrial by-productsCell Line TumormedicineMaceration (wine)HumansPress cakebiomassa (teollisuus)Picea030304 developmental biologyantioksidantitantimikrobiset yhdisteetbioactive compoundsBacteriaPlant Extractscircular economyScots pineGreen Chemistry Technologybiology.organism_classificationluonnonaineetextraction technologiesPlant Leavesuuttosivutuotteetmyrkylliset aineetFood Science
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Teaching Green Analytical and Synthesis Chemistry: Performing Laboratory Experiments in a Greener Way

2019

Our future challenges in resource, environmental and societal sustainability demand efficient and benign-by-design scientific technologies for working with chemical processes and products. In this chapter, we have considered the major aspects of green analytical and synthetic chemistry as a new paradigm and its integration with higher education course curriculum. Teaching green analytical chemistry must be focused on analytical parameters and practices more than on the incorporation of the so-called green parameters to the basic analytical properties. Thus accuracy, representativeness, traceability, sensitivity and selectivity in the renewed paradigmatic chemistry have been complemented and…

Chemical processGreen chemistryResource (project management)Higher educationTraceabilityComputer sciencebusiness.industryManagement scienceSustainabilityAnalytical Chemistry (journal)businessCurriculum
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Green synthesis of Pd@graphene nanocomposite: Catalyst for the selective oxidation of alcohols

2016

Abstract Due to their excellent physicochemical properties and synergistic effect, graphene metallic NPs based nanocomposites have gained significant attention in various technological fields including catalysis. Here we demonstrate a single pot, facile and environmental friendly synthesis of catalytically active palladium(Pd)@graphene nanocomposites (SP-HRG-Pd) by the simultaneous reduction of graphene oxide (GRO) and PdCl 2 using Salvadora persica L. (miswak) root extract (RE) as bioreductant. The synthesis of SP-HRG-Pd was confirmed by various spectroscopic and microscopic techniques, including ultraviolet–visible (UV–vis), Fourier-transform infrared (FT-IR), Raman and X-ray photoelectro…

Chemistry(all)Aromatic alcohols oxidationGeneral Chemical EngineeringInorganic chemistryOxidechemistry.chemical_elementPalladium NPs02 engineering and technology010402 general chemistry01 natural sciencesCatalysislaw.inventionCatalysislcsh:Chemistrychemistry.chemical_compoundX-ray photoelectron spectroscopylawCalcinationNatural productsNanocompositeGrapheneGeneral Chemistry021001 nanoscience & nanotechnology0104 chemical scienceslcsh:QD1-999Green chemistrychemistryAlcohol oxidationChemical Engineering(all)Graphene0210 nano-technologyPalladiumNuclear chemistryArabian Journal of Chemistry
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"Sweet Chemistry": a Green Way for Obtaining Selenium Nanoparticles Active against Cancer Cells

2017

We present an environment friendly synthesis of selenium nanoparticles and the study of their cytotoxic activity against uterine sarcoma cancer and fibroblasts cells. Amorphous selenium (a-SeNPs) and trigonal selenium (t-SeNPs) were synthesized using D-fructose as the reducing agent and characterized by high-resolution transmission electron microscopy (HRTEM), energy-dispersive X-ray spectroscopy (EDX), powder X-ray diffraction analysis (XRD), inductively coupled plasma optical emission spectrometry (ICP OES), dynamic light scattering (DLS) to obtain zeta potential values and cyclic voltammetry (CV). Particularly, a-SeNPs presented high toxicity toward the resistant cancer cell line MES-SA/…

Chemistrygreen chemistryInorganic chemistrychemistry.chemical_element02 engineering and technologyGeneral ChemistryD-fructose010402 general chemistry021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesDynamic light scatteringTransmission electron microscopyInductively coupled plasma atomic emission spectroscopyselenium nanoparticlesZeta potentialcancer cellscytotoxicityCyclic voltammetryInductively coupled plasma0210 nano-technologyHigh-resolution transmission electron microscopySelenium
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Making natural products from renewable feedstocks: back to the roots?

2019

Covering: up to mid-2019 This review highlights the utilization of biomass-derived building blocks in the total synthesis of natural products. An overview over several renewable feedstock classes, namely wood/lignin, cellulose, chitin and chitosan, fats and oils, as well as terpenes, is given, covering the time span from the initial beginning of natural product synthesis until today. The focus is put on the origin of the employed carbon atoms and on the nature of the complex structures that were assembled therefrom. The emerging trend of turning away from petrochemically derived starting materials back to bio-based resources, just as seen in the early days of total synthesis, shall be demon…

ChitinRaw material010402 general chemistryLignin01 natural sciencesBiochemistryNatural (archaeology)chemistry.chemical_compoundDrug DiscoveryLigninBiomassCelluloseCelluloseBiological ProductsChitosanTerpenes010405 organic chemistrybusiness.industryOrganic ChemistryTotal synthesisGreen Chemistry TechnologyPulp and paper industryWoodCarbon0104 chemical sciencesRenewable energychemistryEnvironmental sciencebusinessOilsNatural Product Reports
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